Uses: Due to the high pigment content, it is mainly used for extracting red pigment from chili peppers, which is the raw material for lipstick and other products. It is also suitable for processing chili powder and making chili sauce.

Uses: Cooking: Commonly used in many cuisines to make dishes and seasonings. Processing: can extract pigment, used as raw materials for health products, widely used.

Uses:Stewed dishes: Suitable for some stewed dishes, such as stewed beef, stewed lamb chop and other dishes Add the lantern pepper, can make the dishes taste more unique flavor.
Seasoning: It can be made into lantern chili sauce, which can be used to spread on bread, noodles and rice to enrich the flavor level of food.

Uses: It can be used to cook various dishes, adding flavor, spiciness and color. It is the key raw material for making Sichuan Pixian Doubanjiang, which has a unique flavor. It is used to refine red oil and chili powder, which has a bright red color.

Uses: It can be used in cooking various dishes and hot pot base to increase the spiciness and flavor. It can also be used to make chili powder.

Uses:widely used in Sichuan and Hunan cuisines and other spicy-loving cuisines, it can be used to make classic dishes such as spicy chicken and spicy hot pot, adding a strong spicy taste and unique flavor to the dishes.
Seasoning: Chili oil. It is used to add spiciness to pasta and coleslaw, enriching the taste level of food.

Uses:It is very popular in Chinese restaurants and is widely used in Sichuan restaurants, Hunan restaurants and hot pot restaurants. It can also be used to make chili powder and chili oil.

The pepper segments are cut from selected high-quality pepper varieties such as three-cherry peppers. They have a uniform appearance, each segment is 1-2 cm long, and the color is attractive dark red. The surface of the pepper segments is shiny and clean, which is one of the manifestations of their excellent quality.